Flight 2/12: Brisbane to Sydney
And…rest. Due to flight schedules, I have to overnight in Sydney tonight in order to get the Garuda flight to Jakarta in the morning.
I spent the layover in Brisbane holed up in the Qantas Club lounge. For longer than the 40 minutes initially planned. Flight delays – the bane of my existence. Especially when you’ve got the 11pm airport curfew in Sydney – and we were definitely pushing it.
I got some Moroccan roast cauliflower and chickpea salad thing and added a bit of hommus. Was very tasty! I also drank way too much Coke Zero.
The Moroccan salad I got in the Brisbane Qantas lounge…
Eventually boarded, about an hour late. Everything went smoothly. Got my VGML shortly after takeoff, and the woman next to me decided she wanted the vegetarian too. Didn’t actually order one, just demanded one. Idiot. Anyway, it was some coconut curry with vegetables and noodles. Definitely not gluten free (it said so on the carton). Always the risk with the VGML – they’re not always gluten free. You win some, you lose some. Bit of a shame I couldn’t eat it though, it smelt good. I gave it to the woman next to me when I discovered I couldn’t eat it. Not the end of the world – this was after all why I decided to eat in the Qantas lounge before the flight.
The yummy smelling VGML that I couldn’t eat because it wasn’t gluten free…
We landed in Sydney just before curfew, and I made my way via the hotel shuttle bus over to the Rydges at the international terminal where I was spending the night. My flight to Jakarta leaves mid-morning and there was no way to get from Townsville to Sydney that early in the morning, so it meant having to overnight. Splits the trip up a bit at any rate!